
Liza Canuela
์ ๋ชฉ: ํ๊ต ์ํ ์๋น์ค ๊ด๋ฆฌ์
์ฑ์ฉ ์ฌ์ดํธ: ์นดํด๋ ์ด ๊ณ ๋ฑํ๊ต
ํ๋์์์ ์ธ์: 30 years
ํด๋น ์ง์ฑ
์์ ๊ทผ๋ฌดํ ๊ธฐ๊ฐ: 8 years
์ง๋ฌธ: ์ฃผ์ ์
๋ฌด๋ ๋ฌด์์ธ๊ฐ์?
A: Ordering food inventory and school meal menu planning.
Q: ์ด ์ง์
์์ ๊ฐ์ฅ ์ข์ํ๋ ๋ถ๋ถ์ ๋ฌด์์ธ๊ฐ์?
A: Working with my staff and working with kids.
Q: ํ์ง์์ ๊ฐ์ฅ ์ด๋ ค์ด ์ ์ ๋ฌด์์ธ๊ฐ์?
A: Getting students to eat lunch at school instead of getting their lunches elsewhere.
Q: ์ด ์ง์ฑ
์ ๊ณ ๋ คํ๋ ์ฌ๋๋ค์๊ฒ ์ด๋ค ์กฐ์ธ์ ํด์ฃผ๊ณ ์ถ์ผ์ ๊ฐ์?
A: I would encourage anyone wanting to be a School Food Services Manager to take the time to learn from your current managers. After I learn new things, I always try to teach them to my staff. Itโs always good to learn everything from cooking to baking.
์ง๋ฌธ: ์ฌ๋ฌ๋ถ์ ์ญํ ์ ํ์๋ค์ ์ฑ๊ณต์ ์ด๋ป๊ฒ ์ง์ํ๋์?
A: Having students eat well helps them succeed in school.
