{"id":9784,"date":"2024-05-10T10:50:00","date_gmt":"2024-05-10T20:50:00","guid":{"rendered":"https:\/\/hawaiipublicschools.org\/?p=9784"},"modified":"2025-03-21T10:52:10","modified_gmt":"2025-03-21T20:52:10","slug":"2024-kohala-high-school-students-win-2nd-annual-kalo-challenge","status":"publish","type":"post","link":"https:\/\/hawaiipublicschools.org\/haw\/2024-kohala-high-school-students-win-2nd-annual-kalo-challenge\/","title":{"rendered":"Kohala High School students win 2nd annual Kalo Challenge"},"content":{"rendered":"<p>WAHIAW\u0100 \u2014 Students from Kohala High School\u2019s alternative learning program, Na\u2018au Oiwi, defended their winning title in the second annual Kalo Challenge hosted by the Hawai\u2018i State Department of Education\u2019s\u00a0Alternative Learning Programs Branch\u00a0at the brand new Wahiawa Value Added Product Development Center on Friday.<\/p>\n\n\n\n<p>The Kalo Challenge is the finale of a yearlong project where at-promise students from across the state learned about planting and cultivating kalo (taro) and then turning their harvest into an innovative culinary dish.<\/p>\n\n\n\n<p>Kohala\u2019s Na\u2018au Oiwi students created a \u201ckalo-min,\u201d a twist on saimin made with noodles incorporated with dehydrated kalo and \u2018ulu (breadfruit), an ahi-based broth, local eggs and char siu. They also included a side of locally grown h\u014d&#8217;i&#8217;o (fiddlehead fern) salad from their teacher\u2019s backyard and deep fried panko-breaded k\u016blolo with homemade coconut ice cream and a haupia drizzle as a dessert.\u00a0<\/p>\n\n\n\n<p>Among the finalists in the Kalo Challenge were students from Papahana o Kaiona, the alternative learning program for the N\u0101n\u0101kuli-Wai\u2018anae Complex Area, who presented a \u201ckalo-tele,\u201d a pastele made of kalo. Students from P\u0101hoa High School\u2019s Ke Ala Ula program competed in the challenge with laulau wontons with lomi salmon and a k\u016blolo lumpia.\u00a0<\/p>\n\n\n\n<p>The judges were Jeremy Shigekane, executive chef at Prince Waikiki; Robert Silva Jr., assistant professor and co-liaison in automotive technology at Honolulu Community College; and Alexandra Obra, principal of Wai\u0101hole Elementary School.<\/p>\n\n\n\n<p>\u201cA lot of these students grow kalo at their programs anyway, but I think a lot of them didn\u2019t have that real purpose behind it and the significance to what they were doing,\u201d said Kristy Nishimura, Alternative Learning Branch director. \u201cSo to make it more relevant for them and keep the culture real in their lives and make it something that they can relate to, that&#8217;s why we thought about the Kalo Challenge.\u201d<\/p>\n\n\n\n<p>Kohala, P\u0101hoa and Papahana o Kaiona students advanced from regional competitions on O\u2018ahu, West Hawai\u2018i and East Hawai\u2018i.<\/p>\n\n\n\n<p>Last year students from Kohala won the inaugural challenge with a kalo pizza made of dehydrated kalo incorporated into the dough, kalua pig topping and a poi drizzle.\u00a0<\/p>\n\n\n\n<p>\u201cIt was important (to the students) to defend the title and I think they really took on that theme,\u201d said Kohala High Na\u2019au Oiwi teacher Aoloa Patao. \u201cThe push and motivation and energy to upkeep the kalo championship that they won (last year), so they were really excited about the potential to carry on the responsibility.\u201d<\/p>\n\n\n\n<p>\u02bbO ka\u00a0<a href=\"https:\/\/www.leeward.hawaii.edu\/wvapdc\/\" target=\"_blank\" rel=\"noreferrer noopener\">Wahiaw\u0101 Value-Added Product Development Center<\/a>\u00a0held its grand opening last month. The 33,000-square-foot manufacturing facility is a joint project between Leeward Community College and the state to serve as a place for local entrepreneurs to incubate their business through access to small business resources, production kitchens and in-house product and process development.<\/p>\n\n\n\n<p>&#8220;The facility is intended for education,\u201d Nishimura said, making the location a perfect venue for the competition. \u201cA lot of our kids are entrepreneurial in their own way, so we really want to support that \u2026 If it adds value using local products, better yet because we\u2019re keeping it local. And they\u2019re very creative. Whatever they\u2019re creating for their culinary dish \u2013 if we can enhance that and make it a business, hopefully this has sparked something in them.\u201d<\/p>\n\n\n\n<p>Alternative Learning Programs, Services and Supports (ALPSS), which was formerly known as Comprehensive School Alienation Program, strives to provide supportive and nurturing environments that help students to grow, thrive, overcome challenges, and rise above adversity to succeed.&nbsp;<\/p>\n\n\n\n<p>ALPSS assists at-promise students to improve their academic competencies and enable them to meet HIDOE-adopted state standards and graduation requirements.&nbsp;<\/p>\n\n\n\n<p>Within the ALPSS setting, innovative instructional strategies are applied to re-engage and engage students in learning. Students are assisted in developing appropriate behaviors and social-emotional competencies. ALPSS provides transitional support services as at-promise students move from school to alternative programs, re-enter school successfully, graduate from high school, and prepare for positive post-secondary outcomes. Parent engagement is an essential part of the program and is consistent with the goal of partnering with the family\/parents as a member of the ALPSS team.&nbsp;<\/p>\n\n\n\n<p>ALPSS supports students who are experiencing difficulty in their traditional learning environment (classrooms or schools), and who may be better served at the school-level Empowerment Opportunity (EO) or complex area\/district level Alternative Learning Opportunity (ALO).&nbsp;<\/p>\n\n\n\n<p><\/p>","protected":false},"excerpt":{"rendered":"<p>WAHIAW\u0100 \u2014 Students from Kohala High School\u2019s alternative learning program, Na\u2018au Oiwi, defended their winning title in the second annual Kalo Challenge hosted by the Hawai\u2018i State Department of Education\u2019s\u00a0Alternative Learning Programs Branch\u00a0at the brand new Wahiawa Value Added Product Development Center on Friday. The Kalo Challenge is the finale of a yearlong project where [&hellip;]<\/p>","protected":false},"author":15,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_relevanssi_hide_post":"","_relevanssi_hide_content":"","_relevanssi_pin_for_all":"","_relevanssi_pin_keywords":"","_relevanssi_unpin_keywords":"","_relevanssi_related_keywords":"","_relevanssi_related_include_ids":"","_relevanssi_related_exclude_ids":"","_relevanssi_related_no_append":"","_relevanssi_related_not_related":"","_relevanssi_related_posts":"","_relevanssi_noindex_reason":"","_sitemap_exclude":false,"_sitemap_priority":"","_sitemap_frequency":"","_kad_blocks_custom_css":"","_kad_blocks_head_custom_js":"","_kad_blocks_body_custom_js":"","_kad_blocks_footer_custom_js":"","wp_popup_display_lightbox":0,"wp_popup_suppress":"","wp_popup_trigger":"","wp_popup_trigger_amount":0,"wp_popup_disable_on_mobile":false,"footnotes":""},"categories":[21],"tags":[],"class_list":["post-9784","post","type-post","status-publish","format-standard","hentry","category-news"],"pp_statuses_selecting_workflow":false,"pp_workflow_action":"current","pp_status_selection":"publish","taxonomy_info":{"category":[{"value":21,"label":"News"}]},"featured_image_src_large":false,"author_info":{"display_name":"Chanel Honda","author_link":"https:\/\/hawaiipublicschools.org\/haw\/author\/chanel-hondak12-hi-us\/"},"comment_info":0,"category_info":[{"term_id":21,"name":"News","slug":"news","term_group":0,"term_taxonomy_id":21,"taxonomy":"category","description":"","parent":0,"count":306,"filter":"raw","cat_ID":21,"category_count":306,"category_description":"","cat_name":"News","category_nicename":"news","category_parent":0}],"tag_info":false,"publishpress_future_action":{"enabled":false,"date":"2026-04-14 17:42:49","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"post_status","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/hawaiipublicschools.org\/haw\/wp-json\/wp\/v2\/posts\/9784","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hawaiipublicschools.org\/haw\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hawaiipublicschools.org\/haw\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hawaiipublicschools.org\/haw\/wp-json\/wp\/v2\/users\/15"}],"replies":[{"embeddable":true,"href":"https:\/\/hawaiipublicschools.org\/haw\/wp-json\/wp\/v2\/comments?post=9784"}],"version-history":[{"count":0,"href":"https:\/\/hawaiipublicschools.org\/haw\/wp-json\/wp\/v2\/posts\/9784\/revisions"}],"wp:attachment":[{"href":"https:\/\/hawaiipublicschools.org\/haw\/wp-json\/wp\/v2\/media?parent=9784"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hawaiipublicschools.org\/haw\/wp-json\/wp\/v2\/categories?post=9784"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hawaiipublicschools.org\/haw\/wp-json\/wp\/v2\/tags?post=9784"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}